EXAMINE THIS REPORT ON RESEP SANTAN KARA

“I learnt it from my elders and then I confirmed my young children how to make it. I need them to carry on making it due to the fact not a whole lot of people learn how to make opor ayam now, ” states the chirpy Esah, which has a twinkle in her eyes.Johor royal member of the family shares her one hundred-12 months-aged opor ayam recipe. Born in

Untuk memperingati kemerdekaan Indonesia, kali ini kami membuat resep legendaris yang Indonesia banget yaitu tongseng khas solo menggunakan bumbu terbaru dari @bangowarisankulinerTongseng terkenal dengan cita rasa manis legit karena kecap manisnya. Dengan bahan utama daging sapi, bumbu khas yang kuat dan topping sayuran membuatnya semakin enak.Rasa